Wednesday, May 4, 2011

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opened our Cookbook Third with Making muffins and Marine Mom we love in school:

Ingredients: 500 ml
  • . of whipping cream.
  • A breakfast bowl of sugar.
  • A bowl and a half of flour.
  • envelope of yeast.
  • 3 eggs.
  • A pinch of salt.
  • great affection.



Prepared

Whip the cream with the sugar. When stiff peaks form, add three eggs and continue beating. Vontinuar adding flour sifted with baking powder. Take a pinch of salt and stir gently.
Fill molds 2 / 3 for climbing overflow and sprinkle sugar on top.
Preheat oven to 220 º C. When you have the proper temperature, bake for 17 minutes. When they are golden brown are removed.
Enjoy! Marina
-3 º A-

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